Dinner!
In honor of Earth Day and all things green, this month's theme is Compost FEAST. All those food bits you would normally throw out are now the main course (or side dish or appetizer...). If this doesn't sound so appetizing, think of some of the good stuff that gets pitched: orange peel, pumpkin seeds, coffee grounds, beet greens, chicken livers, those random egg yolks from that cake you made (custard anyone?). Get creative and be brave. Think like a worm- there are some tasty treats in that garbage can!
DATE & TIME: April 27 @ 6:30 PM.
LOCATION: 81 Sterling Place - Barber Pad
Post your recipes in the comments!
Dinner!